Poultry / Duck

• 1. General Tso's Chicken

  Bearded white meat chicken lightly fried sauteed in spicy brown sauce.

  $12.95

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• 2. Kung Pao Chicken

  Diced chicken stir-fried with peanuts is hot pepper sauce.

  $12.95

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• 3. Chicken with Garlic Sauce

  Sliced chicken sauteed with water chestnuts and celery in spicy garlic sauce.

  $12.95

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• 4. Orange Chicken

  Breaded white meat chicken sauteed with dried peppercorn and orange peel in spicy brown sauce.

  $12.95

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• 5. Sesame Chicken

  Breaded white meat chicken sauteed with sesame seed in a sweet honey sauce.

  $12.95

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• 6. Pineapple Chicken

  Stir-fried chicken with pineapple, green pepper in white creamy sauce.

  $12.95

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• 7. Sweet and Sour Chicken

  Tender chicken breast deep-fried in butter, served with pineapple chunks in sweet and sour sauce.

  $12.95

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• 8. Spicy Diced Chicken

  Chicken stir-fried with house special hot chili pepper sauce.

  $13.95

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• 9. Spicy Basil Chicken with 3 Cup Sauce

  Chicken stir-fried with basil leaves in chef's mild chili brown sauce.

  $13.95

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• 10. Cantonese Braised Chicken

  Bone in chicken braised in shallots, garlic and scallion oyster sauce.

  $14.95

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• 11. Chicken with Cashew Nuts

  Diced chicken sauteed with crispy cashew nuts in tasty plum sauce.

  $14.95

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• 12. Steamed Chicken, Hong Kong Style

  Order 2 days in advance. Steamed whole chicken served with special ginger and scallion sauce.

  $27.95

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• 13. Roasted Duck Cantonese

  Roasted young seasoned duckling cut into chunks with bones and showered with tasty brown sauce.

  Half	$15.95
  Whole	$30.95

• 14. Crispy Duck

  Duck first steamed in aromatic spices, then deep-fried to crispy.

  Half	$15.95
  Whole	$30.95

• 15. Peking Duck

  Seasoned duckling slowly grilled over an open fire with the skin is golden and crispy. The fats in between the skin and meat are removed served with pancakes, scallion and oyster sauce.

  Half	$18.00
  Whole	$36.95